- MULTI BALDE: High-quality herb scissors made of food-grade stainless steel and rubber handles. The sharp blades quickly and safely help you cut herbs, shallots or paper to cut leaves quickly without losing the flavor of the ingredients.
- WIDE APPLICATION: They can be easily used to process small fruit and vegetable products, such as shallots, bacon, cheese slices, kelp, seaweed, etc. They can also be used in the office for DIY paper-cutting activities.
- EASY TO CLEAN: hate to clean up? You only need to rinse the blade and it can also be safely cleaned in the dishwasher. In addition, the vegetable residue treatment brush can also easily remove the remaining vegetables on the vegetable scissors.
- SAFE USE: The kitchen knife is also equipped with a blade guard during storage, which can protect the blade from damage, prevent injuries, and prevent finger cuts, so as to achieve the best safety.